Food Microbiology- Unit 4 & 5

 Food Borne Diseases :

1. https://docs.google.com/presentation/d/14YYpBvbW-mAYt2OmYBDiCwPqRKUhpyUKaAKRgay7E28/edit?usp=sharing

2. https://www.slideshare.net/HiwrHastear/food-poisoning-60301801

3.  https://www.slideshare.net/RaviKantAgrawal/foodborne-infections-and-intoxications

Parasitic Infections : 

4. https://www.slideshare.net/manjeetrathour1/parasiticfood-borne-diseases

Mycotoxins : 

5. https://docs.google.com/presentation/d/139D9NTttZOJQzESrZLlGrxKA7cw4IUJvmERd6y7jzkI/edit?usp=sharing

Investigation of Food borne Diseases: 

6. https://docs.google.com/presentation/d/1JAFoi_Z53MMMgZlM2HZxAZnXAiBRRLgY3VuXrLLkv1o/edit?usp=sharing

Biological and other Hazards : 

7.https://blog.smartsense.co/food-safety-education-month-hazards-prevention