Aim:
To
separate and identify the amino acids in mixture by Paper chromatography
Introduction:
Chromatography
is a physicochemical method for separation of complex mixtures and was
discovered in 1903 by Russian-Italian botanist M. S. Tswett. It is the most powerful
technique to separate and identify the substances in to the individual from the
mixture based on their physicochemical properties. The compounds are separated
on the basis of their partition coefficient between two immiscible phases. The stationary phase is may be a solid or
liquid, mobile phase is may be a solid, liquid or gas.
In paper chromatography the solutes applied to a
piece of filter paper, the edge of the paper is immersed in a solvent, and the
solvent moves up the paper by capillary action. Components of the mixture are
carried along with the solvent up the paper to varying degrees, depending on
the compound's preference to be adsorbed onto the paper versus being carried
along with the solvent. The paper is composed of cellulose to which polar water
molecules are adsorbed, while the solvent is less polar, usually consisting of
a mixture of water and an organic liquid. The paper is called the stationary
phase while the solvent is referred to as the mobile phase. Performing a
chromatographic experiment is basically a three-step process: 1) application of
the sample, 2) "developing" the chromatogram by allowing the mobile
phase to move up the paper, and 3) calculating Rf values and making
conclusions. In order to obtain a measure of the extent of movement of a
component in a paper chromatography experiment, we can calculate an "Rf
value" for each separated component in the developed chromatogram. An Rf
value is a number that is defined as:
Materials Required:
Amino acid solution (2% each)
Solvent mixture of n- butanol, acetic acid and water in the ratio
4:1:5 by volume.
Ninhydrin reagent.
Chromatography chamber
Micro syringe or capillary tube
Ninhydrin sprayer/ Atomiser
Procedure:
1. Whatman filter paper was cut into a
rectangular piece of desired measurement.
2. A line of origin was marked approximately 2 cm from
the bottom.
3. The given amino acid samples were placed as spots
on the line of origin.
4. The paper was placed
in a tank/chamber containing the solvent n butanol, acetic acid and
water.
5. The setup was left undisturbed
for capillary action to draw the solvent up the paper until it is
approximately 1 cm from the
end.
5. After this process removed
the paper and immediately drawn a pencil line across the solvent
top and allowed the paper to dry.
6. Sprayed the locating
reagent ninhydrin and dried the paper in oven at 105°C for 5 min.
7. Spots were located
and the Rf value was determined using the formula.
Result:
The given amino acids
were identified as ______ based on Rf
value and results were tabulated.
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